by Amanda Cohen
Theplantbasedpassport
This is a healthy and vegan St. Patty's Shake with a beautiful green color. A perfect treat for any St. Patty's Day celebration!
My Story
I used to enjoy going to a specific not so vegan friendly fast food chain and ordering a not so vegan shamrock shake. What to do when you're craving something that hasn't been veganized yet? You make it yourself at home of course. This St. Patty's shake is a healthy version of the shake that some of us (including myself) enjoyed in another lifetime.
Course Beverages, Drinks
Cuisine healthy, holiday, Vegan
Servings 1 person
Ingredients
- 1 Banana
- 1/2 Cup of Coconut Milk or favorite non dairy milk
- 1/2 Cup of Spinach
- 8 to 10 Fresh Mint Leaves
- 1 tsb of Green Spirulina optional but recommended for a more green color and also provides more nutritional value
- Toppings optional
- Coconut Whipped Cream
- Chocolate Syrup
- Chocolate Chips
- Fresh Mint Leaves
- Cherry
Instructions
- 1) Combine all ingredients in a blender and blend until smooth.
Tried this recipe?Let us know how it was!