From Mom’s Recipe to Shark Tank, Unreal Deli Is Now at Sprouts!

Unreal Deli Retail Products

LOS ANGELES, CA (February 7th, 2023) – Mrs. Goldfarb’s Unreal Deli, maker of the only premium 100% plant-based deli meats on the market and the nation’s fastest growing vegan lunch meat brand, has announced that its products will now be sold at Sprouts Farmers Market locations nationwide. A company spokesperson stated that this is expected to bring the combined number of natural and mainstream grocers carrying their unique plant-based deli meats to over 3600 locations in 2023.

CEO and Founder Jenny Goldfarb is well known for her success as a contestant on a November 2019 Shark Tank episode in which she secured a major investment from billionaire “Shark” Mark Cuban. In the episode, Cuban offered her more than double what she was asking for – almost unheard of on the show! “As a self-declared deli expert,” Cuban exclaims, “I have officially placed my allegiance with Unreal Deli!” Since then, other notable investors including Aileen Getty of the Getty Family, have joined to support Unreal Deli’s expansion into a US-based deli meat market valued at more than $40 billion annually with what company Executive Vice President Steve Gross describes as a “plant-based, healthier and more ecologically sustainable alternative” to traditional sandwich meats. He went on to add that Unreal Deli was listed as one of the 45 fastest growing brands on Instacart in 2022. Unreal Deli currently sells plant-based versions of Corn’d Beef, Roasted Turk’y and Steak sandwich ‘meats’ and plans to release additional products in 2023.

Goldfarb, who launched her company from her home kitchen, shared that the original intention behind her business was simply to create for her growing family a more humane and healthier plant-based version of the traditional sandwich meats she grew up with. Only after the urging of carnivorous family members who enthusiastically embraced her products did she realize she might be able to turn her new creation into a business.

“A few years ago, I saw some videos showing the very disturbing reality of factory farming. The living conditions, the abuse, the loss of life and humanity – it broke my heart into a million pieces. This isn’t the world I wanted to leave my children and it got me thinking about where our food comes from. I want my family to enjoy food free of cholesterol, antibiotics, hormones, and harmful chemical additives… food that’s made from real, whole veggies and is sustainable and healthier. Better for us and better for the planet! And I knew I could figure out how to make it delicious.”

According to the 2021 report issued by market research company “The Good Food Institute”, the sale of plant-based foods in the US has grown by 54% over the last three years and the overall market segment is now valued at $7.4 billion. That report went on confirm that the majority of the customers for these products are neither vegan nor vegetarian and that, in fact, 98% of the consumers purchasing plant-based meat alternatives also regularly purchase meat and dairy products. A separate market study commissioned by Sprouts Farmers Market and conducted by market research agency One Poll concluded that nearly one in two Americans now consumes more plant-based meals than meat and that 47% of consumers describe themselves as “flexitarians”, an industry term for those increasing their consumption of plant-based foods while decreasing their consumption of animal products. That same report indicated that the number is even higher (54%) among respondents aged 29 to 34, a younger demographic, confirming what many industry professionals see as signs of a growing mega-trend.

In addition to Sprouts Farmers Market, Unreal Deli products are currently sold at Whole Foods Market, Publix, Ralphs, Giant Food, ShopRite, and other chains along with hundreds of independent grocers throughout the US. According to Goldfarb, her premium plant-based deli meats will be launching into several thousand more chain locations this year and 500 universities who are looking to add plant-based options to their menus.

Goldfarb grew up in her family’s NYC delis enjoying all the traditional kinds of sandwiches you’d find there and didn’t necessarily want to give up on the taste and texture of the foods she enjoyed so much.

“If you can eat a delicious corned beef sandwich that’s actually healthier for you, kinder to our animal friends, and better for the planet, then why not? Unreal Deli is demonstrating revolutionary new ways of thinking about the foods that we all love. We’re here to show the world that you can still enjoy all the nostalgic flavors you crave without any of the compromise – to your health, the health of our planet, or our animal friends. One Unreal bite at a time.”


  • Unreal Deli Corn’d Beef Slices
  • Unreal Deli Roasted Turk’y Slices
  • Unreal Deli Steak Slices

Major Retailers:

  • Whole Foods
  • Ralphs
  • Publix
  • ShopRite
  • Sprouts
  • Stater Bros.
  • Wegmans
  • Woodmans
  • Gelsons
  • Lassens

Major Restaurants:

  • Veggie Grill
  • the famed Publix deli counter

ABOUT Mrs. Goldfarb’s Unreal Deli

Headquartered in Los Angeles, California, Mrs. Goldfarb’s Unreal Deli (“the Company”) is a privately held company founded by Jenny Goldfarb. The Company is on the cutting edge of plant-based deli meats with a goal of providing a healthier, cholesterol free option without sacrificing taste and satisfaction. To learn more, visit

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